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HOME > NOURISHING NEWS

Essential Nutrients - Are you Getting Enough?
October 2006

Have you ever wondered if you are taking in all the vitamins and minerals you need a day to keep yourself healthy? We selected 4 vitamins and minerals that you may not be getting enough of and described them below. Are you getting enough?

Vitamin B-6

Out of the entire population, seniors are most likely to consume an inadequate amount of Vitamin B-6. This vitamin is needed for protein and red blood cell metabolism, keeping your nervous and immune systems functioning efficiently and maintaining your blood sugar within a normal range.
Recommended amount: Men ages 51 years or older need 1.7 milligrams (mg) and women 1.5 mg per day.
Food sources: Bananas, whole grains, dairy, fortified cereal, fish, meat, poultry, and eggs.
Example: 1 medium banana = 0.68 mg

FACT: A deficiency of Vitamin B-6, folic acid or Vitamin B-12 may increase your blood level of a protein called homocysteine. High levels of homocysteine have been shown to be a risk factor for heart disease or stroke.

Vitamin B-12

As we age, our absorption of vitamin B-12 decreases. Low amounts of B-12 can lead to a form of anemia, tiredness, weakness, constipation, numbness or tingling in your fingers and/or toes, forgetfulness, and difficulty thinking.
Recommended amount: Adults 19 years or older need 2.4 micrograms (µg)/day.
Food sources: Fortified breakfast cereal, eggs, fish, meat, and poultry. The 2005 US Dietary Guidelines recommends that people 50 years or older consume B-12 in a supplement form.
Example: 1 Hard Boiled Egg = 0.6 µg

FACT: A deficiency of Vitamin B-6, folic acid or Vitamin B-12 may increase your blood level of a protein called homocysteine. High levels of homocysteine have been shown to be a risk factor for heart disease or stroke.

Magnesium

Magnesium has many important functions. It is needed for over 300 reactions that occur in your body. Getting enough magnesium helps maintain normal muscle and nerve function, keeps the heart pumping regularly and steadily, supports a healthy immune system, and keeps bones strong.
Recommended amount: Women 31 years or older need 320 mg/day of magnesium and men 31 years or older require 420 mg/day.
Food sources: Green vegetables, some legumes, nuts and seeds, and whole grains.
Example: 1 slice Whole Wheat Bread = 25 mg

Vitamin D

Vitamin D is also known as the “Sunshine Vitamin.” We need as little as 5 to 15 minutes of sunshine per day to receive all the Vitamin D we need to keep our bones strong, maintain a healthy immune system, and regulate hormones. However, sun exposure is not the only way to get enough Vitamin D.
Recommended amount: Men and Women 51 to 70 years of age need 400 IU (International Units). 71 years or older need 600 IU.
Food sources: Fish, fortified milk and margarine, eggs, and many other milk containing dairy products.
Example: 1 cup of fortified milk = 98 IU


NOURISHING NEWS ARCHIVES

September 2006 Newsletter

August 2006 Newsletter

July 2006 Newsletter

June 2006 Newsletter

May 2006 Newsletter

April 2006 Newsletter

March 2006 Newsletter

February 2006 Newsletter

January 2006 Newsletter

December 2005 Newsletter

November 2005 Newsletter

October 2005 Newsletter

 

 

 

 

 


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Supplements

A multi-vitamin containing 100% of your RDI for vitamins and minerals may be a good choice to cover your bases, especially when it is hard to fit in all the recommended servings of fruits, vegetable and whole grains. Consult your doctor before taking any supplements.